Gyeongsangbuk (경북)

Brewery in Mungyeong, North Gyeongsang Province, specializing in omija-flavored liquors and sparkling beverages.

Brewery in Pohang, North Gyeongsang Province, producing a variety of makgeolli and dongdongju inspired by local legends.

Brewery in Andong, North Gyeongsang Province, producing traditional takju varieties.

Brewery in Yecheon, North Gyeongsang Province, producing signature makgeolli.

Brewery in Mungyeong, North Gyeongsang Province, producing Huiyangsan mountain makgeolli and omija liquor.

Brewery in Uljin, North Gyeongsang Province, producing smile-themed fresh makgeolli inspired by Wangpicheon Stream.

Agricultural cooperative in Yeongju, North Gyeongsang Province, producing century-old friend rice makgeolli and red ginseng varieties.

Creative brewery in Yeongdeok, North Gyeongsang Province, producing turmeric makgeolli, mushroom varieties, and ocean-themed sparkling liquors.

Agricultural producer in Cheongsong, North Gyeongsang Province, producing jujube makgeolli.

Agricultural cooperative in Chilgok, North Gyeongsang Province, producing refined traditional lotus liquor.

A legendary brewery in Gyeongju, Gyeongbuk, preserving the ancient beopju recipe, a premium fermented rice wine.

A five-flavor berry winery in Mungyeong, Gyeongbuk, producing rosé and sparkling wines with omija berries.

A persimmon winery in Sangju, Gyeongbuk, producing unique wines from ripe persimmons.

A comprehensive winery in Yeongcheon, Gyeongbuk, producing red, white, rosé, ice wines, and mulberry wines.

A specialized apple wine producer in Uiseong, Gyeongbuk, offering sangria, ciders, and premium apple wines.

A winery in Gyeongju, Gyeongbuk, producing port and red wines near the historic Namsan mountain area.

A mountain winery in Gimcheon, Gyeongbuk, producing wild grape and plum wines under the Crate brand.

A persimmon wine specialist in Cheongdo, Gyeongbuk, producing ice and table wines from locally grown persimmons.

A comprehensive winery in Yeongcheon, Gyeongbuk, producing a wide variety of wines including ice, fruit, and brandy styles.

A plum wine specialist in Gimcheon, Gyeongbuk, producing sweet and tart wines from locally grown plums.

A craft distillery in Yecheon, Gyeongbuk, producing Maximo soju and Yecheonju in various strengths and oak-aged varieties.

A premium Andong soju distillery in Pungsan, Gyeongbuk, producing traditional distilled soju in various strengths.

A modern distillery in Mungyeong, Gyeongbuk, producing Mungyeong Baram soju in traditional ceramic-inspired bottles.

A traditional folk liquor distillery in Andong, Gyeongbuk, preserving authentic Andong soju recipes.

A master distillery in Andong, Gyeongbuk, producing artisan Andong soju with iconic Hahoe mask branding.

A craft distillery in Yecheon, Gyeongbuk, producing Maximo and Manwol soju with high alcohol content and aging.

A premium Andong soju distillery producing high-quality distilled spirits with smooth finishes.

A coastal brewery in Yeongdeok, Gyeongbuk, producing traditional liquors with names inspired by historical brotherhood.

A major beverage company in Gyeongsan, Gyeongbuk, producing Daejangbu soju as part of their traditional liquor line.

A traditional brewery in Andong, Gyeongbuk, producing Jinmaek soju, a clean distilled spirit from pure grains.

Bulloju is a traditional brewery in Pohang, North Gyeongsangbuk-do, specializing in their signature Pohang Bulloju elixir.

Utopia Brewery is located in Andong, North Gyeongsang Province, producing Royal Andong Soju, a refined version of the region's famous traditional distilled spirit.

Gimcheon Gwahaju is a North Gyeongsang brewery in Gimcheon, producing Gwahaju 23, a traditional fruit-fermented liquor with a 23% alcohol content.

SBK Agricultural Cooperative is a North Gyeongsang winery in Mungyeong, producing Na Wine from locally grown grapes.

Sechan Brewery is a North Gyeongsang distillery in Yeongcheon, producing traditional spirits including Baekiju and Dangdanghari.

Coiberpunk is a boutique winery in Yeongcheon, North Gyeongsang Province, crafting premium vintage wines including Cabernet Sauvignon, Muscat Bailey A, and Chardonnay-Semillon blends.

Misong Brewery is a North Gyeongsang distillery in Gyeongsan, specializing in jujube (date) yakju, a medicinal rice wine infused with local jujubes.

Euncheok Brewery is a North Gyeongsang distillery in Sangju, producing Eunjagol fresh takju, an unfiltered rice wine with a rustic character.

Nongam Jongtaek is a traditional clan house brewery in Andong, North Gyeongsang Province, preserving centuries-old recipes for Illyeop Pyeonju liquor.

Myeongpum Andong Soju is a North Gyeongsang distillery in Andong, producing Gaksital (Bride's Mask) soju that honors the region's distilling traditions.

Sannaedeul Winery is a North Gyeongsang winery in Yeongju, producing Sobaeksan Château Sobaek sweet red wine from vineyards near Sobaeksan Mountain.

Ogyeri Winery is a North Gyeongsang winery in Yeongcheon, producing ice wine and peach wine from the Ogyeri village's orchards.

264 Green Grape Winery is a North Gyeongsang winery in Andong's Dosan region, producing flower-infused wines from green grapes.

We Winery is a North Gyeongsang winery in Yeongcheon, producing vintage red wines including their 2018 We Red wine from Geumho vineyards.

Ganadara Brewery is a North Gyeongsang cider producer in Mungyeong, crafting fruit ciders including Insider Blueberry and Rosé Cider Omi Hanjan.

Beopjeon Brewery is a North Gyeongsang distillery in Bonghwa's Beopjeon region, producing Cheongryangju, a refreshing traditional liquor.

A university-affiliated winery in Gyeongsangbuk-do producing plum wine using local ingredients from Gimcheon.

Chakhan Nongbu is a Gyeongbuk brewery in Yecheon specializing in traditional spirits using locally sourced grains.

Baegeum Brewery in Gimcheon, Gyeongbuk, specializes in traditional Korean spirits using time-honored brewing methods.

Mungyeong Hosanchun is a traditional Gyeongbuk brewery preserving historic mountain spring spirits recipes.

Sangju Brewery in Gyeongbuk produces the Nerdy series — inventive makgeolli and craft drinks infused with herbs, fruits, and hops, including Blanc, Rosé, Punch, and Basil Sparkling.

Baengnyeon Brewery in Gimcheon, Gyeongbuk, creates century-inspired spirits built for lasting traditions.

Orto Winery in Bonghwa, Gyeongbuk, creates mountain wines with rolling hillside terroir.

Traditional Korean brewery located in Korea. Known for their signature traditional alcoholic beverage.

Yangban Andong Soju in Gyeongbuk produces premium aged Andong soju in traditional gourd bottles.

Vinocastle in Gyeongsan, Gyeongbuk, produces festive white wines in a castle-inspired setting.

Seonsan Brewery in Gumi, Gyeongbuk, produces sweet and basic varieties celebrating mountain spirits.

Gyeongju Gyochon Doga is located in Gyeongju, Gyeongsangbuk-do, producing Daemongjae 1779 Fresh Makgeolli 12, a historic Korean rice wine.

Bewater Brewery is based in Sangju, Gyeongsangbuk-do, producing Inner Peace Nectar, a contemplative Korean craft beverage.

Dadamdoga is based in Sangju, Gyeongsangbuk-do, producing Joootak in 8-degree and 10-degree varieties, traditional Korean rice wines.

Sangseon Brewery is based in Sangju, Gyeongsangbuk-do, producing Inner Peace Flow and Milmul Takju, contemplative Korean rice wines.

Seokjeon Brewery is based in Chilgok-gun, Gyeongsangbuk-do, producing Seollyeonju 1, a traditional Korean refined alcohol.

Andong Soju Olso is located in Andong, Gyeongsangbuk-do, producing Taesaju, a historic and prestigious Korean traditional spirit.

Hoegok Brewery is located in Andong, Gyeongsangbuk-do, producing Andong Chrysanthemum Wine, a historic and fragrant Korean traditional wine.

Daehyang Winery is based in Yeongcheon, Gyeongsangbuk-do, producing Daehyang White, a refined Korean wine.

264 Green Grape Wine is based in Andong, Gyeongsangbuk-do, producing 264 Green Grape Wine Gwangya, a natural Korean grape wine.

We Winery is located in Yeongcheon, Gyeongsangbuk-do, producing We Red, a robust Korean red wine.

Johon Winery is based in Yeongcheon, Gyeongsangbuk-do, producing Yeongcheon Wine Johon Red, a regional Korean red wine.