Jootak 8

Description

Jootak 8 is an 8% ABV makgeolli from Gyeongsangbuk-do by Dadam Doga, brewed with glutinous rice (29.86%), domestic non-glutinous rice, improved nuruk, traditional gokja, and yeast. The dual-fermentation starter approach — improved nuruk for consistency and gokja for complexity — produces a layered grain profile at an accessible proof. The substantial chapssal ratio ensures a creamy, satisfying mouthfeel, while 750ml provides generous table presence alongside jeon, fried chicken, and everyday banchan.

Ingredients

Glutinous Rice, Non-glutinous Rice, Enzyme Preparation, Grain Starter, Yeast, Purified Water

Tasting Notes

Food Pairings