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Home / Korean Makgeolli / Jootak 10
Jootak 10 — Korean Makgeolli, Gyeongsangbuk, 10% ABV, 750ml. Creamy, Sweet
Korean Makgeolli

Jootak 10

조오탁 10도

ABV10%
Volume750ml

Description

Jootak 10 is a 10% ABV makgeolli from Gyeongsangbuk-do by Dadam Doga, sharing the same dual-starter fermentation formula as its 8% sibling but with more fermentation time yielding a higher proof and deeper grain character. The extra two degrees bring noticeably more body and warmth, concentrating the chapssal creaminess into a richer, more contemplative version. At 750ml, it rewards pairing with bolder foods — grilled meats, spicy stews, and rich banchan where the added weight can hold its own.

Brewery
Dadamdoga
Region
Gyeongsangbuk(경북)

Ingredients

Glutinous Rice, Non-glutinous Rice, Enzyme Preparation, Grain Starter, Yeast, Purified Water

Tasting Notes

CreamySweet

Food Pairings

Korean pancakes (jeon)Recipes→Restaurants→
fried chickenRestaurants→
kimchiRecipes→Restaurants→
Read our guide — Korean Makgeolli→

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