Omija Seed
오미자씨
Product passport
Taste and aroma
Creamy · Sweet
Pair with
Korean pancakes (jeon) · fried chicken · kimchi
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Description
Omija Seed is a 7.8% ABV makgeolli from Gyeongsangbuk-do, produced by Dusul Doga using organic Heeyangsan rice, pesticide-free Korean omija (schisandra berry), domestic wheat nuruk, and yeast. The organic and pesticide-free sourcing for both the rice and omija signals a commitment to ingredient purity that comes through in the finished brew. Omija's signature five-flavor profile - tart, sweet, bitter, salty, and pungent - creates a shifting, dynamic palate that evolves as the drink warms. At 650ml and 7.8%, this is a character-driven craft makgeolli with genuine botanical complexity.
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- Brewery
- Dusul Doga
- Region
- Gyeongsangbuk (경북)
Ingredients
희양산우렁쌀(국내산/유기농100%), Yeast, Omija Berry, Nuruk, Purified Water