Korean Sool
TypesRegionsGuideAbout
EN|한|日
한日

© 2026 Korean Alcohol Guide. All rights reserved.

AboutGuideContactPrivacyTerms

More from soundedfun.dev

🍽️Korea EatsSeoul restaurant guide🖼️Korean WallpapersKorean wallpapers🍳CharimKorean recipes🎮Cooking CombineCooking puzzle game🐾Habit PetHabit building game
Home / Korean Makgeolli / Omija Seed
Omija Seed — Korean Makgeolli, Gyeongsangbuk, 7.8% ABV, 650ml. Creamy, Sweet
Korean Makgeolli

Omija Seed

오미자씨

ABV7.8%
Volume650ml

Description

Omija Seed is a 7.8% ABV makgeolli from Gyeongsangbuk-do, produced by Dusul Doga using organic Heeyangsan rice, pesticide-free Korean omija (schisandra berry), domestic wheat nuruk, and yeast. The organic and pesticide-free sourcing for both the rice and omija signals a commitment to ingredient purity that comes through in the finished brew. Omija's signature five-flavor profile — tart, sweet, bitter, salty, and pungent — creates a shifting, dynamic palate that evolves as the drink warms. At 650ml and 7.8%, this is a character-driven craft makgeolli with genuine botanical complexity.

Brewery
Dusul Doga
Region
Gyeongsangbuk(경북)

Ingredients

희양산우렁쌀(국내산/유기농100%), Yeast, Omija Berry, Nuruk, Purified Water

Tasting Notes

CreamySweet

Food Pairings

Korean pancakes (jeon)Recipes→Restaurants→
fried chickenRestaurants→
kimchiRecipes→Restaurants→
Read our guide — Korean Makgeolli→

Similar Drinks

Huiyangsan Fresh Makgeolli 9do
Korean Makgeolli · 9%
Dusul Doga
Huiyangsan Makgeolli 9do
Korean Makgeolli · 9%
Dusul Doga
Huiyangsan Makgeolli 15do
Korean Makgeolli · 15%
Dusul Doga
Eunjagol Fresh Tak Peargi
Korean Makgeolli · 5%
Euncheok Brewery
Bukgeukgom Makgeolli
Korean Makgeolli · 6%
Donghae Myeongju
Dogu Makgeolli
Korean Makgeolli · 6%
Donghae Myeongju