Bukgeukgom Makgeolli
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Description
Bukgeukgom Makgeolli (Polar Bear Makgeolli) is a 6% ABV makgeolli from Donghaemyeongju Brewery in Gyeongsangbuk-do, brewed with Pohang-grown organic rice as its grain foundation. The addition of syrup and modern sweeteners (aspartame, acesulfame potassium) creates a candy-like softness that tilts the profile toward approachable sweetness rather than fermentation complexity. Lactic acid adjusts acidity, and refined enzymes alongside the koji culture manage fermentation. At 750ml, it is a crowd-friendly bottle designed for drinkers who prefer a sweeter, less funky makgeolli experience while still getting the creamy grain texture that defines the category.
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- Brewery
- Donghae Myeongju
- Region
- Gyeongsangbuk (경북)
Ingredients
Purified Water, Rice, Malt Syrup, Yeast, Nuruk, Enzyme Preparation, 아스파탐(합성감미료, 페닐알라닌함유), Acesulfame Potassium, Lactic Acid