Korean Makgeolli

Baeknyeonchingu Rice Makgeolli

백년친구 쌀막걸리

ABV 6%

Volume 750ml

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Mansu Brewery Cooperative See the brewery Gyeongsangbuk Browse same-region drinks Baeknyeonchingu Punggihongsam Makgeolli Compare a similar drink · Korean Makgeolli · Gyeongsangbuk · 6% Baeknyeonchingu Punggihongsam Makgeolli Try another from this brewery · Korean Makgeolli · Gyeongsangbuk · 6%

Description

Mansu Brewery in Gyeongsangbuk-do keeps this 6% makgeolli close to the fundamentals - white rice and a small proportion of wheat flour - letting clean grain character take priority over any single standout flavor. The wheat flour adds a subtle bready depth to the mouthfeel without making it heavy, while the rice provides a familiar creamy sweetness. The finish is tidy and short, resetting the palate quickly for another sip or bite. A 2012 Korea Traditional Liquor Awards commendation in the fresh makgeolli category confirms the quiet competence here. Pair it with sundae (Korean blood sausage) where the mild body complements the savory filling, or with eomuk-tang (fish cake soup) for a warming winter combination.