Korean Fruit Wine
Gimcheondaehakgyo Plumsarang Jadu Wine
김천대학교 자두사랑 자두와인
ABV 12%
Volume 750ml
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Description
Gimcheondaehakgyo Plumsarang Jadu Wine is a 12% ABV fruit wine from Gyeongsangbuk-do that blends two distinct plum varieties: red Pijadu and white Humausa. The red plum contributes deep, jammy stone-fruit character, while the white brings brighter acidity and a lighter, more aromatic top note. At 12% ABV, the wine carries enough structure for deliberate sipping without losing its approachable, fruit-forward identity. This academic-brewery collaboration from Gimcheon University demonstrates a meticulous approach to varietal blending. Serve slightly chilled to emphasize the contrast between the juicy brightness of Humausa and the richer flesh tones of Pijadu.
Similar Drinks by Type or Region
- Brewery
- Gimcheon University Jadusarang
- Region
- Gyeongsangbuk (경북)
Ingredients
피자두 (레드) / 후무사 (화이트)
Food Pairings
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