
착한농부 막시모 17
Good Farmer Maximo 17 is a 17% ABV soju from Gyeongsangbuk-do that takes a distinctive approach by using domestic sugarcane distillate as its primary base instead of rice. Korean omija (five-flavor berry) extract adds a bright, red-fruit tang to the spirit, while synthetic berry and bokbunja (black raspberry) aromatics round out the nose. A touch of caramel softens the overall presentation, creating a fragrant, easy-drinking style that differs markedly from grain-forward sojus. The 360ml bottle at 17% positions it as an accessible entry point for exploring flavored Korean spirits.
Sweet Sorghum Distillate, Distilled Alcohol, 오미자(국내산)추출액, 합성향료(오미자향, 복분자향), 캬라멜, Purified Water