Korean Soju

Andong Chrysanthemum Soju

안동 국화주

ABV 32%

Volume 375ml

Product passport

Taste and aroma

Clean · Smooth

Pair with

grilled meat (galbi) · bossam · sashimi

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Core details: Brewery and bottle details recorded
Data source: Matched to Korea Agro-Fisheries & Food Trade Corp. data; View dataset
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The source record identifies the bottle but does not confirm a current seller, stock, or international shipping.

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Neukkim 30 Compare a similar drink · Korean Soju · Gyeongsangbuk · 30% Hoegok Brewery See the brewery Gyeongsangbuk Browse same-region drinks Korean Soju Browse same-type drinks

Description

Andong Chrysanthemumju is a 32% ABV soju from Gyeongsangbuk-do, distilled from rice, nuruk, and yeast with chrysanthemum flowers infused for a floral accent. Despite the bold proof, the profile stays surprisingly clean and controlled, with chrysanthemum lifting the attack and extending the finish into a dry, aromatic tail. It stands up confidently to rich proteins like galbi and bossam while offering crisp, elegant definition alongside sashimi.

Similar Drinks by Type or Region

Neukkim 30 Korean Soju · Gyeongsangbuk · 30% Pohang Bulloju Korean Soju · Gyeongsangbuk · 35% Taesaju Korean Soju · Gyeongsangbuk · 35%

Brewery: Hoegok Brewery
Region: Gyeongsangbuk (경북)

Ingredients

Rice, Nuruk, Yeast, Chrysanthemum, Purified Water

Tasting Notes

Clean Smooth

Food Pairings

grilled meat (galbi) Recipes Restaurants

bossam Recipes Restaurants

sashimi Restaurants

Read our guide - Korean Soju

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