Hata

Description

Hata is a 16% ABV traditional spirit from Daejeon's Sintanjin Brewery, crafted from a focused recipe of rice, rice ipguk, yeast, and water. This minimal four-ingredient approach yields a rounded, balanced profile where the fermentation does all the talking: no fruits, herbs, or supplementary grains complicate the flavor. The texture is smooth and the sweetness-acidity balance stays centered, making Hata a reliable table companion that adapts to whatever dishes surround it. At 16%, it carries enough weight to pair with grilled meats and seasoned dishes without feeling overpowered. Hata represents the quiet confidence of central Korea's Daejeon brewing tradition, where simplicity is the point.

Ingredients

Rice, 쌀입국, Yeast, Purified Water

Tasting Notes

Food Pairings