Korean Cheongju

Goheung Yuzu Cheongju 12

고흥유자주 12

ABV 12%

Volume 500ml

Product passport

Taste and aroma

Clean · Smooth

Pair with

Korean full course (hanjeongsik) · grilled fish · steamed dishes

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Core details: Brewery and bottle details recorded
Data source: Matched to Korea Agro-Fisheries & Food Trade Corp. data; View dataset
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Description

Goheung Yuzu Cheongju 12 is a 12% ABV cheongju from Eotteonharu Brewery in Jeollanam-do, built on locally grown Goheung rice and infused with Goheung-sourced yuzu citrus. The combination of ipguk (cultured rice koji) and traditional nuruk manages fermentation, while refined enzymes and yeast fine-tune the profile. Sugar provides structural sweetness, but the dominant sensory impression comes from the yuzu - a bright, aromatic citrus perfume that lifts the clean rice base into something more vivid and complex. The 500ml bottle carries a refined elegance that suits composed Korean dining, from hanjeongsik to grilled fish and delicate steamed courses where a floral-citrus accent enhances rather than competes.