Woori WRY Gwahaju - Korean Traditional Drink, Seoul, 18% ABV, 700ml. Smooth, Balanced
Korean Traditional Drink

Woori WRY Gwahaju

우리WRY 과하주

ABV 18%
Volume 700ml

Product passport

Taste and aroma

Smooth · Balanced

Pair with

Korean side dishes (banchan) · grilled meat

Product image
Representative image for this drink type
Core details
Brewery and bottle details recorded
Data source
Matched to Korea Agro-Fisheries & Food Trade Corp. data
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Next step
Brewery shop available

A source listing does not confirm current inventory. Check the seller before ordering.

Description

Woori WRY Gwahaju is an 18% ABV gwahaju from Seoul, crafted by Uriseomak using Korean rice, nuruk, yeast, lactic acid bacteria, and added spirit. The gwahaju method - fortifying a fermented rice base with grain spirit - preserves the aromatic depth of fermentation while adding structural punch. Lactic acid bacteria contribute a mild, yogurt-tinged acidity that keeps the sweetness honest. At 700ml, this is a versatile table bottle for hanjeongsik, steamed seafood, and any refined Korean course where moderate proof and layered grain character are welcome.

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Brewery
Wry Seomak
Region
Seoul (서울)

Ingredients

Purified Water, Rice, Distilled Alcohol, Nuruk, Yeast, Lactic Acid Bacteria

Tasting Notes

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