
라봉
Hallabong from Korea changes the mood immediately, adding citrus perfume and playful acidity to this makgeolli base. Underneath the fruit, domestic rice and nuruk keep the body creamy and softly sweet, so the profile stays balanced rather than candy-like. For Korean comfort foods, it offers a bright, crowd-pleasing twist.
Water, Rice, Hallabong Orange, Oligosaccharide, Nuruk