Nomi
노미
Product passport
Taste and aroma
Clean · Smooth
Pair with
raw fish (hoe) · Korean full course (hanjeongsik) · grilled fish
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Description
Nomi is an 18% ABV cheongju from Naechon Brewery in Gyeonggi-do, brewed with Korean glutinous and non-glutinous rice. The dual-rice approach at this higher ABV creates a profile with both plushness and backbone - the glutinous rice provides a rounded, honeyed sweetness while the non-glutinous rice ensures the drink does not collapse into softness. The nose opens with steamed rice, dried fig, and a faint caramel note from the higher-proof fermentation. On the palate, the body is medium-full with a satiny texture, and the midpalate carries a warm grain sweetness that transitions into a dry, gently bitter finish - like the aftertaste of well-toasted rice. Winner of the 2010 Korea Traditional Liquor Awards Grand Excellence in the yakju/cheongju category. Serve at 13-16°C alongside hanjeongsik where the structure matches the formality, or with jogigu-i (grilled yellow croaker) where the fish's delicate sweetness mirrors the grain's honeyed note.
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Similar Drinks by Type or Region
- Brewery
- Naechon Brewery
- Region
- Gyeonggi (경기)
Ingredients
Korean Glutinous Rice, Korean Rice
Awards
- ★ 2010 대한민국우리술품평회 최우수상 (약주/청주 부문)