Korean Makgeolli

Midam

미담

ABV 6%

Volume 750ml

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Visit official site Seonggwang Brewery Co. Seonggwang Brewery Co. See the brewery Chungcheongnam Browse same-region drinks Ureongi Rice Son Makgeolli DRY Compare a similar drink · Korean Makgeolli · Chungcheongnam · 7.5%

Description

Seong Gwangjujo Brewery in Chungcheongnam-do crafts Midam - literally 'beautiful story' - as a showcase of what clean domestic rice fermentation can achieve at 6% ABV. There are no added botanicals, fruits, or starches to lean on; the entire expression rests on grain quality and fermentation control. The result is a silky, even-textured pour where the sweetness reads as steamed rice water (sungnyung) rather than sugar, and the finish resolves into a whisper of dry yeast before clearing. The 2010 Korea Woorisool Top Prize for fresh makgeolli validates this purist approach. Serve at 5-7°C with gwamegi (semi-dried herring) whose intense ocean umami needs a gentle palate cleanser, or with dubu-jeongol (tofu hot pot) for a quiet, contemplative pairing.