Korean Makgeolli

Ureongi Rice Son Makgeolli

우렁이쌀 손 막걸리

ABV 7.5%

Volume 750ml

Start here

Visit official site Yangchon Brewery Yangchon Brewery See the brewery Chungcheongnam Browse same-region drinks Ureongi Rice Son Makgeolli DRY Compare a similar drink · Korean Makgeolli · Chungcheongnam · 7.5% Ureongi Rice Son Makgeolli DRY Try another from this brewery · Korean Makgeolli · Chungcheongnam · 7.5%

Description

Yangchon Brewing in Chungcheongnam-do crafts this 7.5% hand-made makgeolli from rice cultivated in paddies where freshwater snails (ureongi) replace chemical pesticides - a natural farming method that yields cleaner-tasting grain. Yeast and enzyme treatment create a plush, lotion-like mouthfeel, while stevia-based sweetening keeps the sugar impression delicate rather than cloying. The aroma is soft steamed rice with a faint grassy note from the eco-farmed grain. Mid-palate, a gentle lactic tang emerges before the finish resolves into mellow cereal sweetness. Pair it with dubu-kimchi where the silky tofu mirrors the drink's texture, or with jeon varieties where the crispy exterior needs a creamy wash.