
마루나약주
Maruna Yakju is a 15% ABV cheongju from Gyeonggi-do, brewed with Gyeonggi rice, purified water, and traditional nuruk. The three-ingredient simplicity results in a clean, precise grain profile where rice sweetness appears as quiet depth rather than forward richness. Its smooth body and tidy finish make it a natural fit for hanjeongsik, grilled fish, and delicate steamed dishes where the alcohol should support the food rather than dominate.
Rice, Purified Water, Nuruk