Korean Makgeolli

Mariya Makgeolliya

말이야 막걸리야

ABV 6%

Volume 200ml

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Description

Mariya Makgeolliya is a 6% ABV makgeolli from Jeollanam-do, distinguished by the use of domestically grown dried taro in its mash alongside Korean rice. The taro contributes a nutty, earthy dimension that folds into the creamy body without standing apart as a novelty ingredient. Lactic acid for acidity control and yeast manage the fermentation profile, keeping the finish clean despite the unconventional grain bill. Packaged in a compact 200ml bottle from Sihyangga Brewery, it is positioned as a tasting-sized introduction to an unusual flavor signature that lingers in memory well beyond its small pour.