Juhyangio

Description

Juhyangio is a 25% ABV cheongju from Chungcheongbuk-do, built from a minimal recipe of Korean rice, nuruk, yeast, refined enzymes, and purified water. The elevated proof for a cheongju gives it unusual weight and presence, yet the grain character stays clean and precise rather than aggressive. At 375ml, it positions itself as a premium pairing companion — restrained on the nose, smooth and quietly sweet on the palate, with enough structure for hanjeongsik courses, grilled fish, and delicate steamed dishes.

Ingredients

Rice, Nuruk, Yeast, Purified Water, Enzyme

Tasting Notes

Food Pairings