Korean Traditional Drink

Jeju Monsoon Coffee Liquor

제주몬순커피주

ABV 11%

Volume 200ml

Product passport

Taste and aroma

Smooth · Balanced

Pair with

Korean side dishes (banchan) · grilled meat

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Core details: Brewery and bottle details recorded
Data source: Matched to Korea Agro-Fisheries & Food Trade Corp. data; View dataset
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Official brewery site coffeewine.kr Search Naver Shopping Naver Shopping Check Sooldamhwa via Naver search Nimome Compare a similar drink · Korean Traditional Drink · Jeju · 11% Keopi Wine Toksi Try another from this brewery · Korean Fruit Wine · Jeju · 11% Jeju Coffee Arboretum See the brewery Jeju Browse same-region drinks Korean Traditional Drink Browse same-type drinks

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Description

Jeju Monsun Coffee Ju is an 11% ABV specialty from Jeju Island that ferments green (unroasted) coffee beans with water, sugar, and yeast, producing a distinctly different aromatic profile from conventional roasted-coffee liqueurs. Because the beans bypass roasting, the volatile compounds lean toward bright, grassy, and subtly floral notes rather than the caramelized bitterness typical of dark-roast extracts. The sugar and yeast fermentation creates a lightly effervescent, semi-dry body that carries the green-bean character without heavy sweetness. Jeju's volcanic terroir and subtropical climate create unique growing conditions for coffee cultivation on the island, and this product reflects the experimental spirit of Jeju's craft beverage producers who transform local agriculture into novel drinking experiences.