Hosim

Description

Hosim is a 17.5% ABV brew from Gyeonggi-do, built around Gyeonggi-grown rice with nuruk, yeast, and purified water. The name suggests a calm, centered spirit, and the liquid delivers — at 17.5%, the alcohol reads as warmth rather than heat, while traditional nuruk fermentation provides rounded grain depth and complexity. The 375ml format at this proof makes it a contemplative pairing wine suited to banchan-heavy Korean tables and grilled meats where steady, unobtrusive structure matters.

Ingredients

Rice, Nuruk, Yeast, Purified Water

Tasting Notes

Food Pairings