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Home / Korean Makgeolli / White Herb
White Herb — Korean Makgeolli, Gyeonggi, 8% ABV, 530ml. Herbal, Creamy
Korean Makgeolli

White Herb

하얀허브

ABV8%
Volume530ml

Description

White Herb is an 8% ABV makgeolli from Gyeonggi-do, produced by Minju Brewery using domestic rice, domestic nuruk, and Korean organic herbs. The organic herb addition is the distinguishing feature, creating an aromatic layer that lifts the traditional rice-and-nuruk foundation into more fragrant territory. The specific herbs are not disclosed, but the effect is a gentle, earthy herbal tone that integrates smoothly with the creamy grain base. At 530ml and 8%, this is a mid-weight craft makgeolli where botanical aroma drives the character.

Brewery
Minju Brewery
Region
Gyeonggi(경기)

Ingredients

Rice, Nuruk, 허브(국내산 유기농)

Tasting Notes

HerbalCreamy

Food Pairings

Korean pancakes (jeon)Recipes→Restaurants→
fried chickenRestaurants→
kimchiRecipes→Restaurants→
Read our guide — Korean Makgeolli→

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