Less Drunk Monkey

Description

Less Drunk Monkey is a 7% ABV makgeolli from Gyeonggi-do, combining rice, red yeast rice, and omija for a fruity-sweet profile with distinctive color. The red yeast rice lends a warm, rosy hue and a gentle fermented depth, while omija contributes its signature five-flavor complexity. The creamy texture and approachable proof make it ideal for relaxed drinking, pairing easily with spicy, crispy, or savory Korean comfort dishes.

Similar Drinks by Type or Region

More from this brewery

Ingredients

Purified Water, Rice, Sugar, 홍국쌀, Omija Berry, Enzyme Preparation, Yeast

Tasting Notes

Food Pairings