술샘
Innovative brewery in Yongin, Gyeonggi Province, producing a diverse range of creative liquors including gin and fruit-flavored soju.
아임프리
Aimpeuri is a makgeolli (rice wine) from Gyeonggi-do. It is medium-bodied at 9.0% ABV, available in 500ml bottles. Expect creamy and sweet flavors. Pairs well with Korean pancakes (jeon), fried chicken, kimchi. Special designation: 2017 찾아가는 양조장.

붉은 원숭이
Bulkeun Wonsungi is a makgeolli (rice wine) from Gyeonggi-do. It is medium-bodied at 10.8% ABV, available in 375ml bottles. Expect creamy and sweet flavors. Pairs well with Korean pancakes (jeon), fried chicken, kimchi. Special designation: 2017 찾아가는 양조장.

술취한 원숭이
Sulchwihan Wonsungi is a makgeolli (rice wine) from Gyeonggi-do. It is medium-bodied at 10.8% ABV, available in 375ml bottles. Expect creamy and sweet flavors. Pairs well with Korean pancakes (jeon), fried chicken, kimchi. Special designation: 2017 찾아가는 양조장.

그리움
Geurium is a traditional Korean alcohol from Gyeonggi-do. It is medium-bodied at 14.0% ABV, available in 700ml bottles. Expect smooth and balanced flavors. Pairs well with Korean side dishes (banchan), grilled meat. Special designation: 2017 찾아가는 양조장.

감사블루
Persimmonsabeulru is a cheongju (clear rice wine) from Gyeonggi-do. It is medium-bodied at 14.0% ABV, available in 375ml bottles. Expect clean and smooth flavors. Pairs well with Korean full course (hanjeongsik), grilled fish, steamed dishes. Special designation: 2017 찾아가는 양조장.

감사
Persimmonsa is a cheongju (clear rice wine) from Gyeonggi-do. It is medium-bodied at 14.0% ABV, available in 375ml bottles. Expect clean and smooth flavors. Pairs well with raw fish (hoe), Korean full course (hanjeongsik), grilled fish. Special designation: 2017 찾아가는 양조장. Award: 2017 대한민국 우리술품평회 약청주 우수상.

미르
Mireu is a traditional soju (distilled spirit) from Gyeonggi-do. It is bold and intense at 25.0% ABV, available in 375ml bottles. Expect clean and smooth flavors. Pairs well with raw fish (hoe), grilled meat (galbi), bossam. Special designation: 2017 찾아가는 양조장. Award: 2018 대한민국 우리술품평회 대통령상.

술샘19
Sulsaem19 is a traditional soju (distilled spirit) from Gyeonggi-do. It is full-bodied at 19.0% ABV, available in 375ml bottles. Expect clean and smooth flavors. Pairs well with grilled meat (galbi), bossam, sashimi.

술샘16
Sulsaem16 is a traditional soju (distilled spirit) from Gyeonggi-do. It is full-bodied at 16.0% ABV, available in 375ml bottles. Expect clean and smooth flavors. Pairs well with grilled meat (galbi), bossam, sashimi.

아임프리6.0
Aimpeuri6.0 is a makgeolli (rice wine) from Gyeonggi-do. It is light and approachable at 6.0% ABV, available in 500ml bottles. Expect creamy and sweet flavors. Pairs well with Korean pancakes (jeon), fried chicken, kimchi.

서설
Seoseol is a cheongju (clear rice wine) from Gyeonggi-do. It is medium-bodied at 13.0% ABV, available in 375ml bottles. Expect clean and smooth flavors. Pairs well with Korean full course (hanjeongsik), grilled fish, steamed dishes.

빡치주
Ppakchiju is a traditional soju (distilled spirit) from Gyeonggi-do. It is bold and intense at 25.0% ABV, available in 375ml bottles. Expect clean and smooth flavors. Pairs well with grilled meat (galbi), bossam, sashimi.

이화주(술샘)
Ihwaju(sulsaem) is a makgeolli (rice wine) from Gyeonggi-do. It is medium-bodied at 8.0% ABV, available in 100ml bottles. Expect creamy and sweet flavors. Pairs well with Korean pancakes (jeon), fried chicken, kimchi.

퍼플 진
Peopeul Jin is a traditional soju (distilled spirit) from Gyeonggi-do. It is bold and intense at 36.5% ABV, available in 500ml bottles. Expect clean and smooth flavors. Pairs well with grilled meat (galbi), bossam, sashimi.

덜취한 원숭이
Deolchwihan Wonsungi is a makgeolli (rice wine) from Gyeonggi-do. It is medium-bodied at 7.0% ABV, available in 375ml bottles. Expect creamy and sweet flavors. Pairs well with Korean pancakes (jeon), fried chicken, kimchi.
