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Home / Korean Makgeolli / I'm Free 6.0
I'm Free 6.0 — Korean Makgeolli, Gyeonggi, 6% ABV, 500ml. Creamy, Sweet
Korean Makgeolli

I'm Free 6.0

아임프리6.0

ABV6%
Volume500ml

Description

I'm Free 6.0 (Aimpeuri 6.0) is a 6% ABV makgeolli from Sulsaem Brewery in Gyeonggi-do, built on domestic Gyeonggi rice and rice nuruk with omija (five-flavor berry) as the defining botanical addition. The rice nuruk base establishes a classic creamy takju foundation, while the omija introduces a bright, berry-like tartness that sharpens the finish and prevents the sweetness from becoming cloying. Yeast-driven fermentation keeps the profile lively, and the 500ml bottle sits between a tasting pour and a full session format. The interplay between creamy grain sweetness and omija acidity gives this makgeolli a more dynamic arc than most single-note competitors at the same ABV.

Brewery
Soolsaem
Region
Gyeonggi(경기)

Ingredients

Purified Water, 쌀(국내산, 경기미), Nuruk, Omija Berry, Yeast

Tasting Notes

CreamySweet

Food Pairings

Korean pancakes (jeon)Recipes→Restaurants→
fried chickenRestaurants→
kimchiRecipes→Restaurants→
Read our guide — Korean Makgeolli→

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