Korean Fruit Wine Food Master

Byeongyeong Seolseongsatto

병영설성사또

ABV 40%

Volume 750ml

Product passport

Taste and aroma

Fruity · Sweet

Pair with

raw fish (hoe) · cheese · light appetizers

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Data source: Matched to Korea Agro-Fisheries & Food Trade Corp. data; View dataset
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Description

Byeongyeong Seolseongsatto is a 40% ABV fruit-infused distilled spirit from Jeollanam-do that combines domestic rice with mulberry (odi) and black raspberry (bokbunja) to create a vivid crimson-hued spirit with genuine fruit complexity. The dual-berry infusion produces a layered sweetness - mulberry contributing a jammy, almost fig-like depth while bokbunja adds tart acidity and bright berry lift. Designated by a Korean Food Master, this spirit has accumulated an impressive medal record: the 2012 Korea Traditional Liquor Awards grand prize, plus silver medals at the 2013 SWSC and IWSC, and a gold at the 2013 New York World Spirits Competition. Despite its fruit-forward impression, the 40% backbone keeps the structure firm and the finish dry enough for pairing versatility.