Korean Traditional Drink

Cheongseju

청세주

ABV 18%

Volume 375ml

Product passport

Taste and aroma

Smooth · Balanced

Pair with

raw fish (hoe) · Korean side dishes (banchan) · grilled meat

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Data source: Matched to Korea Agro-Fisheries & Food Trade Corp. data; View dataset
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Description

Cheongseju is an 18% ABV brew from Byeongyeong Distillery in Jeollanam-do, made with domestic rice. At 18%, it occupies the higher end of the traditional brew spectrum, and the extra strength shows as added depth and structural firmness rather than harsh heat. The nose carries concentrated grain with a warm, slightly resinous quality. On the palate, the body is medium-full with a smooth flow that belies the alcohol content - the rice base keeps things polished and composed. The midpalate offers a brief savory flash before the finish resolves dry and clean, with a warming afterglow. Winner of the 2013 Korea Traditional Liquor Awards Excellence Award in the yakcheongju category. Serve at 14-16°C with hoe (raw fish) where the strength cuts cleanly through fatty fish oils, or alongside grilled samgyeopsal where the drink's firm structure stands up to the rendered fat.