Boseong Ganghaju - Korean Traditional Drink, Jeonnam, 15% ABV, 350ml. Smooth, Balanced
Korean Traditional Drink Cultural Heritage

Boseong Ganghaju

보성 강하주

ABV 15%
Volume 350ml

Product passport

Taste and aroma

Smooth · Balanced

Pair with

Korean pancakes (jeon) · Korean side dishes (banchan) · grilled meat

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Core details
Brewery and bottle details recorded
Data source
Matched to Korea Agro-Fisheries & Food Trade Corp. data
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Description

Boseong Ganghaju is a 15% ABV brew from Boseongganghaju Brewery in Jeollanam-do, made with 100% Korean glutinous rice and designated as Jeollanam-do Intangible Cultural Heritage No. 45. The glutinous rice purity gives it a characteristically round, full mouthfeel - the body is medium-full and pillowy, coating the palate with a gentle grain sweetness that feels wholesome rather than sugary. The nose carries steamed glutinous rice with a hint of fermented dairy. On the palate, the 15% strength provides warmth without dominance, and the finish is moderate and clean, with a faint rice-flour dryness. The 350ml compact bottle is practical for pairing with a single course. Serve at 11-13°C with bossam where the blanched pork's gentle fattiness and the rounded body find mutual comfort, or alongside jeon where the pillowy texture cushions the crispy surface.

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Region
Jeonnam (전남)

Ingredients

국내산 찹쌀100%

Tasting Notes

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