Baeksuhwan Dongju
백수환동주
Product passport
Taste and aroma
Creamy · Sweet
Pair with
Korean pancakes (jeon) · fried chicken · kimchi
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Description
Baeksuhwandongju is a 12% ABV makgeolli from Bostteul Brewery in Gyeonggi-do, built on a minimalist recipe of rice, water, and nuruk with no additional flavorings or sweeteners. The elevated ABV delivers a richer mouthfeel and fuller grain sweetness than standard table makgeolli, while the absence of supplementary ingredients means every nuance comes directly from fermentation. The 375ml bottle format suggests a contemplative pour rather than casual session drinking. Despite its simplicity, the texture stays smooth and rounded through the finish, demonstrating how far disciplined fermentation can take three basic ingredients.
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Ingredients
Rice, Purified Water, Nuruk