
탁112클래식
Tak 112 Classic is a 12% ABV makgeolli from Gyeonggi-do's Takbeuru Brewery, brewed with glutinous rice, nuruk, and yeast. The higher alcohol level gives it a more structured, full-bodied character compared to standard 6% makgeollis, with the glutinous rice contributing a notably thick, creamy mouthfeel. The nuruk-driven fermentation builds a round sweetness that fills the palate without becoming heavy, and the finish carries just enough grain depth to hold its own against strongly flavored foods. The 750ml bottle is generously sized for table sharing.
Purified Water, Glutinous Rice, Nuruk, Yeast