Sulsup
술숲
Product passport
Taste and aroma
Clean · Grainy
Pair with
grilled meat (galbi) · bossam · sashimi
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Description
Sulsup is a 19% ABV soju from Jeju, blending tangerine distillate from Jeju-grown citrus with Jeju aloe concentrate in a grain spirit base. The citrus-aloe pairing is unusual in Korean spirits, producing a profile where bright tangerine zest meets the mild, vegetal smoothness of aloe. Despite the moderate-high proof, the overall impression stays clean and drinkable rather than hot. At 375ml, it is a focused bottle that pairs naturally with grilled seafood, light sashimi, and Jeju-style cuisine where island-grown ingredients create a sense of terroir.
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Similar Drinks by Type or Region
- Brewery
- Jeju Wangjike Brewery
- Region
- Jeju (제주)
Ingredients
Purified Water, 감귤(제주산)증류원액, 알로에(제주산)농축액, 곡물주정