Makkaeju - Korean Makgeolli, Gyeonggi, 11% ABV, 1000ml. Creamy, Sweet
Korean Makgeolli

Makkaeju

마깨주

ABV 11%
Volume 1000ml

Description

Makkaeju is an 11% ABV makgeolli from Gyeonggi-do, brewed with domestic glutinous rice, nuruk, wheat, and purified water in a generous 1,000ml format. The chapssal-and-wheat combination produces a creamy, full-bodied texture with wheat nuruk lending mild breadlike warmth. At 11%, it carries more weight than standard makgeolli, making it a full table companion that holds up against fried foods, spicy stews, and hearty banchan spreads where volume and richness are both welcome.

Region
Gyeonggi (경기)

Ingredients

Purified Water, Glutinous Rice, Nuruk, Wheat

Tasting Notes

Read our guide - Korean Makgeolli

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