Makgeurt
막구르트
Product passport
Taste and aroma
Creamy · Aromatic
Pair with
Korean pancakes (jeon) · fried chicken · kimchi
- Product image
- Representative image for this drink type
- Core details
- Brewery and bottle details recorded
- Next step
- No verified purchase link
The source record identifies the bottle but does not confirm a current seller, stock, or international shipping.
Start here
Description
Makgeurt is a 6% ABV makgeolli from Gyeonggi-do that adds yogurt aroma to a dual rice base of non-glutinous and glutinous rice with guk starter, yeast, fructooligosaccharides, and lactic acid. The familiar yogurt fragrance gives it an immediately approachable, almost nostalgic character, while the rice base maintains traditional makgeolli creaminess underneath. Fructooligosaccharides and lactic acid work together to produce a sweet-tart balance that keeps the yogurt note clean rather than cloying. At 450ml, it pairs naturally with spicy fried chicken and jeon.
Similar Drinks by Type or Region
More from this brewery
- Brewery
- Sooldamhwa
- Region
- Gyeonggi (경기)
Ingredients
Purified Water, Non-glutinous Rice, Glutinous Rice, Nuruk, Yeast, Artificial Flavor, Fructooligosaccharide, Lactic Acid