Korean Traditional Drink
Coa Best Acacia Mead
코아베스트 아카시아미드
ABV 10.5%
Volume 375ml
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Description
Acacia honey sets the tone from the first sip, offering floral sweetness without heaviness. Fermented in Gyeonggi-do with purified water, yeast, nutrients, and a gentle sparkle of carbon dioxide, it lands with a lively yet balanced profile. If you are exploring Korean honey-based craft alcohol, this one shows precision and drinkability in equal measure.
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More from this brewery
- Brewery
- Corevest Brewing
- Region
- Gyeonggi (경기)
Ingredients
Honey, 정제수 효모, Yeast Nutrient, Carbon Dioxide
Food Pairings
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