Korean Cheongju
Kkumui Daehwa Yakju
꿈의 대화 약주
ABV13%
Volume375ml
Description
Kkumui Daehwa Yakju is a 13% ABV cheongju from Gwangju, brewed with a blend of glutinous and non-glutinous rice fermented by traditional nuruk. The dual-rice composition creates a poised, balanced character where chapssal adds creamy warmth and mepssal provides clean structure. Its gentle grain depth and smooth texture make it an elegant table wine for steamed dishes, grilled fish, and formal Korean multi-course meals.
- Brewery
- Kkum Brewery
- Region
- Gwangju(광주)
Ingredients
Glutinous Rice, Non-glutinous Rice, Traditional Nuruk
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