Kkumui Daehwa Yakju - Korean Cheongju, Gwangju, 13% ABV, 375ml. Clean, Smooth
Korean Cheongju

Kkumui Daehwa Yakju

꿈의 대화 약주

ABV 13%
Volume 375ml

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Open brewery shop Kkum Brewery Kkum Brewery See the brewery Gwangju Browse same-region drinks Chestnut Blossom Aroma Compare a similar drink · Korean Cheongju · Chungcheongnam · 13.5%

Description

Kkumui Daehwa Yakju is a 13% ABV cheongju from Gwangju, brewed with a mix of glutinous and non-glutinous rice fermented by traditional nuruk. The dual-rice composition creates a poised, balanced character where chapssal adds creamy warmth and mepssal provides clean structure. Its gentle grain depth and smooth texture make it an elegant table wine for steamed dishes, grilled fish, and formal Korean multi-course meals.

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Brewery
Kkum Brewery
Region
Gwangju (광주)

Ingredients

Glutinous Rice, Non-glutinous Rice, Traditional Nuruk

Tasting Notes

Clean Smooth

Food Pairings

Korean full course (hanjeongsik) Restaurants
grilled fish Recipes Restaurants
steamed dishes Recipes Restaurants
Read our guide - Korean Cheongju

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