Gwangju (광주)
3 products from 2 breweries in Gwangju.
3 types of traditional alcohol, with other being the most common (1 products). Average ABV: 22.7%.
Breweries (2)
Products (3)
3 products
Other
Dalmak
달막
Dalmak is a traditional Korean alcohol from Gwangju. It is medium-bodied at 13.0% ABV, available in 500ml bottles. Expect smooth and balanced flavors. Pairs well with Korean side dishes (banchan), grilled meat.
SmoothBalanced
Korean side dishes (banchan)grilled meat
13% ABV500ml
Cheongju
Kkumui Daehwa Yakju
꿈의 대화 약주
Kkumui Daehwa Yakju is a cheongju (clear rice wine) from Gwangju. It is medium-bodied at 13.0% ABV, available in 375ml bottles. Expect clean and smooth flavors. Pairs well with Korean full course (hanjeongsik), grilled fish, steamed dishes.
CleanSmooth
Korean full course (hanjeongsik)grilled fish
13% ABV375ml
Makgeolli
Wol Gwangju 42
월광주 42
Wol Gwangju 42 is a makgeolli (rice wine) from Gwangju. It is bold and intense at 42.0% ABV, available in 375ml bottles. Expect creamy and sweet flavors. Pairs well with Korean pancakes (jeon), fried chicken, kimchi.
CreamySweet
Korean pancakes (jeon)fried chicken
42% ABV375ml
Frequently Asked Questions
What traditional alcohol is produced in Gwangju?
Gwangju produces 3 types of traditional alcohol, with other being the most common (1 products). There are 3 products from 2 breweries.
How many breweries are in Gwangju?
There are 2 breweries in Gwangju producing 3 traditional Korean alcohols. Average ABV: 22.7%.