Joseon Jujosa - Korean Traditional Drink, Gyeongsangnam, 14% ABV, 700ml. Smooth, Balanced
Korean Traditional Drink

Joseon Jujosa

조선주조사

ABV 14%
Volume 700ml

Product passport

Taste and aroma

Smooth · Balanced

Pair with

Korean side dishes (banchan) · grilled meat

Product image
Representative image for this drink type
Core details
Brewery and bottle details recorded
Data source
Matched to Korea Agro-Fisheries & Food Trade Corp. data
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Next step
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Description

Joseon Jujosa is a 14% ABV traditional drink from Gyeongsangnam-do, produced by Upo-ui Achim Brewery using rice, ipguk (cultured rice koji), nuruk, distilled spirit, and purified water. The dual-fermentation approach - combining ipguk and nuruk - builds layered complexity that neither starter achieves alone, while a small addition of distilled spirit adjusts the final proof. At 700ml and 14%, it is positioned as a versatile table wine that prioritizes balance and harmony over any single dramatic flavor note.

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Region
Gyeongsangnam (경남)

Ingredients

Rice, Nuruk (Steamed Grain), Nuruk, Distilled Alcohol, Purified Water

Tasting Notes

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