Korean Soju

Hanju

Name: Hanju
Brand: Hanju Brewery

한주

ABV35%

Volume360ml

Description

Hanju is a 35% ABV distilled soju from Gyeonggi-do, crafted from Korean rice and wheat nuruk with purified water. The use of wheat nuruk rather than rice-based ipguk is a meaningful distinction — wheat nuruk introduces a broader, more complex enzymatic and aromatic profile to the fermentation, resulting in a spirit with more character than ipguk-based counterparts. The nose opens with a warm, bready quality — the wheat nuruk's signature — alongside clean rice, a subtle honeyed sweetness, and a faint herbal note. On the palate, the body is medium with a polished, refined texture. The rice provides a clean, elegant framework while the wheat nuruk adds its distinctive contribution: a warm, bread-like depth, a gentle savory undertone, and a complexity that feels handcrafted rather than industrial. The 35% strength sits in a comfortable sweet spot — enough proof to carry the aromatics and provide warmth, but restrained enough for extended enjoyment. The finish is moderately long, clean, and warming, with persistent bread-grain warmth and a gentle dry close. The 360ml bottle is practical and approachable. Serve neat or slightly chilled, with a wide range of Korean dishes from savory jeon to grilled fish, stews, or simply alongside good conversation.