Geumpung Yangjo
금풍양조
Product passport
Taste and aroma
Creamy · Sweet
Pair with
Korean pancakes (jeon) · fried chicken · kimchi
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Description
Geumpung Brewing Makgeolli is a 6.9% ABV makgeolli from Incheon, brewed with Ganghwa Island rice that gives it a distinctly grain-forward core. The Ganghwa terroir - noted for its clean tidal-flat air and mineral-rich soil - imparts a nuttier, more savory rice character than typical mainland rice makgeolli. Creamy sweetness layers over this grain base to create a pour that feels more flavorful and present than its moderate proof suggests. It pairs confidently with crispy jeon, fried foods, and boldly fermented Korean side dishes.
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- Brewery
- Geumpung Brewery
- Region
- Incheon (인천)
Ingredients
Purified Water, Rice, Nuruk, Yeast