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Home / Makgeolli / Gawaji Takju
Gawaji Takju — Makgeolli from Gyeonggi, 7.5% ABV, 500ml. creamy, sweet
Makgeolli

Gawaji Takju

가와지탁주

ABV7.5%
Volume500ml

Description

Gawaji Takju is a makgeolli (rice wine) from Gyeonggi-do. It is medium-bodied at 7.5% ABV, available in 500ml bottles. Expect creamy and sweet flavors. Pairs well with Korean pancakes (jeon), fried chicken, kimchi.

Brewery
Baedari Doga
Region
Gyeonggi(경기)

Ingredients

Yeast, Nuruk (Steamed Grain), 가와지쌀

Tasting Notes

CreamySweet

Food Pairings

Korean pancakes (jeon)🍳 Recipes→📍 Restaurants→
fried chicken🍳 Recipes→📍 Restaurants→
kimchi🍳 Recipes→📍 Restaurants→

🍸Cocktail Recipes

Makgeolli Sour→Yuzu Makgeolli→

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