Baedari Doga
배다리도가
Baedari Doga is a Gyeonggi Province distillery in Goyang, producing traditional spirits including Jugyoju and Gawaji takju inspired by the historic Baedari bridge.
- Region
- Gyeonggi
- Address
- 경기도 고양시 덕양구 화신로 168 (행신동) 햇빛마을 21단지
- Website
- www.baedaridistillery.com/
Products (2)
Korean Cheongju
Jugyoju
주교주
Jugyoju is a 16% ABV cheongju from Peardari Doga in Gyeonggi-do, crafted with a disciplined approach: domestic Korean rice, nuruk, refined enzymes, yeast, and water. No botanical additions or fruit infusions are used, so the profile relies entirely on the quality of fermentation and rice selection. The higher ABV places it in a more structured, dry-leaning category where rice definition stays remarkably clear through the finish. Despite the strength, the mouthfeel remains sleek and smooth rather than hot or aggressive. At 500ml, this is a confident bottle for occasions that demand depth and precision without aromatic complexity — a cheongju that steps back to let Korean cuisine speak while providing a firm, warming backbone.
CleanSmooth
Korean full course (hanjeongsik)grilled fish
16% ABV500ml
Korean Makgeolli
Gawaji Takju
가와지탁주
Gawaji Takju is a 7.5% ABV makgeolli from Peardari Doga in Gyeonggi-do, brewed with Gawaji rice — an heirloom Korean grain variety known for producing a particularly gentle, rounded texture in fermentation. This heritage rice gives the takju a softer, more nuanced grain character compared to standard commercial varieties. The body is creamy and sweet at first contact, then transitions to a clean finish that maintains food-pairing versatility. At 500ml and moderate proof, it is equally at home beside jeon, fried chicken, spicy kimchi, or simple banchan spreads.
CreamySweet
Korean pancakes (jeon)fried chicken
7.5% ABV500ml
