Dal 1614 Seuwiteu Wine
달 1614 스위트와인
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Taste and aroma
Fruity · Sweet
Pair with
cheese · light appetizers · desserts
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Description
Dal 1614 Sweet Wine is a 12% ABV fruit wine from Chungcheongnam-do, blending Korean-grown meoru (wild grapes) with domestic grapes. The meoru adds a deeper, more tannic berry dimension that you do not get from table grapes alone, giving the wine layers of dark fruit character beyond simple sweetness. At 750ml, it is a full-sized bottle suited for sharing. The sugar in the ingredient list is balanced by natural fruit acidity from both grape varieties, and potassium metabisulfite serves as a standard preservative. The finish is rounded and warm rather than sharp, making it a natural companion for mild cheeses, fruit-based desserts, and light starter plates.
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- Brewery
- Deogyusan Brewery
- Region
- Jeonbuk (전북)
Ingredients
Wild Grape, Grape, Sugar, Potassium Metabisulfite, Yeast