Choi Chrysanthemum

Description

Choi Chrysanthemum is a 16% ABV cheongju from Jeollabuk-do, brewed with rice, traditional nuruk, chrysanthemum flowers, and purified water. The chrysanthemum adds a refined floral accent that lifts the clean rice-and-nuruk base without becoming perfumy or heavy. At 16%, it holds a polished, composed frame with smooth texture and graceful aromatics, making it an elegant companion for hanjeongsik, steamed seafood, grilled fish, and other dishes where subtlety is paramount.

Ingredients

Rice, Traditional Nuruk, Chrysanthemum, Purified Water

Tasting Notes

Food Pairings