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Home / Korean Soju / Sulsaem 19
Sulsaem 19 — Korean Soju, Gyeonggi, 19% ABV, 375ml. Clean, Smooth
Korean Soju

Sulsaem 19

술샘19

ABV19%
Volume375ml

Description

Sulsaem 19 is a 19% ABV spirit from Gyeonggi-do that layers ginger and domestically grown turmeric (ganghwang) over a base of neutral spirit and distilled soju. The dual-spice approach creates a distinctive warmth profile: ginger provides immediate peppery heat on the palate, while turmeric contributes a deeper, earthier, almost musky warmth that lingers into the finish. Refined sugar rounds out the texture, keeping the spice-forward character from becoming austere. The 375ml format and moderate-high ABV position it as a measured pour — one or two glasses alongside robust dishes like galbi, bossam, or sashimi. The producer Sulsaem, based in Gyeonggi-do, is known for a methodical approach to flavored soju expressions that prioritize ingredient clarity over sweetness.

Brewery
Soolsaem
Region
Gyeonggi(경기)

Ingredients

Distilled Alcohol, 증류식소주, Refined Sugar, Ginger, 강황(국내산)

Tasting Notes

CleanSmooth

Food Pairings

grilled meat (galbi)Recipes→Restaurants→
bossamRecipes→Restaurants→
sashimiRestaurants→
Read our guide — Korean Soju→

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