
한알한알
Grain by Grain is a 4.5% ABV brew from Pamoseu Beer Brewery in Jeollabuk-do, sitting in a rare space between traditional Korean brewing and beer-like drinkability. The recipe combines barley, rice, barley malt, and hop pellets with enzymes and yeast, producing a smooth, balanced profile with gentle carbonation. The finish is easy and inviting, making it an ideal companion for jokbal, grilled meats, and everyday banchan. It offers a gateway experience for beer drinkers curious about Korean grain traditions.
Purified Water, Barley, Rice, 보리맥아, 호프펠렛, Enzyme Preparation, Yeast, Carbon Dioxide