Korean Fruit Wine

Hae 1614

해 1614

ABV 12%

Volume 750ml

Product passport

Taste and aroma

Fruity · Sweet

Pair with

cheese · light appetizers · desserts

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Core details: Brewery and bottle details recorded
Data source: Matched to Korea Agro-Fisheries & Food Trade Corp. data; View dataset
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Description

Hae 1614 is a 12% ABV fruit wine from Jeollabuk-do, produced by Deokyu Brewing using domestic Cheongsu green grapes, sugar, potassium metabisulfite, and yeast. The Cheongsu variety is a Korean-bred grape cultivar adapted to local growing conditions, and its character shows through as bright, juicy green grape notes rather than the heavier tannin structure of red grape wines. At 750ml and 12%, this sits in standard table wine territory, offering enough structure for cheese and charcuterie while remaining light enough for desserts and fruit-forward starters.