Korean Makgeolli

Gondeure Fresh Makgeolli

곤드레생막걸리

ABV 6%

Volume 750ml

Product passport

Taste and aroma

Creamy · Sweet

Pair with

Korean pancakes (jeon) · fried chicken · kimchi

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Core details: Brewery and bottle details recorded
Data source: Matched to Korea Agro-Fisheries & Food Trade Corp. data; View dataset
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Official brewery site Modoo Search Naver Shopping Naver Shopping Check Sooldamhwa via Naver search Neobeunae Sparkling Apple Wine Compare a similar drink · Korean Makgeolli · Gangwon · 8.5% Ariari Try another from this brewery · Korean Soju · Gangwon · 40% Jeongseon Myeongju See the brewery Gangwon Browse same-region drinks Korean Makgeolli Browse same-type drinks

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Description

Gondeure Fresh Makgeolli is a 6% ABV unpasteurized makgeolli from Gangwon-do's Jeongseon region, produced by Jeongseon Myeongju Brewery. Its defining feature is the use of Jeongseon-grown gondre (Korean thistle greens) and local potato alongside Korean white rice. The gondre adds an herbaceous, vegetal lift that distinguishes this from standard rice makgeolli, while the potato contributes subtle earthiness and body. At 750ml, it is generously sized for a fresh makgeolli. The texture is creamy and lightly sweet, but the herbal notes prevent it from becoming one-dimensional. Being unpasteurized, it has a limited shelf life and should be consumed fresh to appreciate the lively fermentation character.