Boseok Makgeolli

Description

Boseok Makgeolli is a 12% ABV rice wine from Seoul's Boseok Brewery, built on a minimal recipe of Korean-grown rice, nuruk, yeast, and purified water with no added sweeteners or flavoring agents. This restraint lets the grain character speak clearly — the body is creamy and smooth with a clean finish that avoids the lingering heaviness common in sweeter makgeollis. At 12%, it carries more structure than a typical 6% makgeolli, offering enough backbone to stand alongside richly flavored Korean dishes. The purity of its ingredients makes it an honest showcase of what rice and nuruk can achieve without embellishment.

Ingredients

Purified Water, Rice, Nuruk, Yeast

Tasting Notes

Food Pairings