농업회사법인 신탄진주조㈜
Sintanjin Brewery in Daejeon is a traditional maker producing classic makgeolli varieties including their popular Hata line.
하타
Hata is a traditional Korean alcohol from Daejeon. It is full-bodied at 16.0% ABV, available in 500ml bottles. Expect smooth and balanced flavors. Pairs well with Korean side dishes (banchan), grilled meat.

독수리막걸리
Doksuri Makgeolli is a makgeolli (rice wine) from Daejeon. It is light and approachable at 6.0% ABV, available in 750ml bottles. Expect creamy and sweet flavors. Pairs well with Korean pancakes (jeon), fried chicken, kimchi.
