Jukhyang Doga
죽향도가
Jukhyang Doga is a South Jeolla distillery in Damyang's famous bamboo forest region, producing bamboo-infused spirits including Jukhyang 41 and Cheonnyeon Damju.
- Region
- Jeonnam
- Address
- 전라남도 담양군 담양읍 외다길 30
- Website
- jhdg.co.kr/
Products (4)
Korean Soju
Jukhyang 41
죽향41
Jukhyang 41 is a 41% ABV soju from Jeollanam-do, produced by Jukhyang Doga using domestic rice, honey, and a controlled fermentation with refined enzymes, lactic acid, and seed koji. The honey is present but restrained — it sweetens the nose without turning the palate sugary, allowing the rice distillate's clean, dry character to dominate the mid-palate and finish. At 375ml, the bottle is standard for Korean premium soju. The 41% strength puts it firmly in the sipping-spirit category, where its sharp definition pairs well with fatty grilled meats and fresh sashimi. The interplay between honey aromatics and dry structure gives Jukhyang 41 a distinctive push-pull quality.
HoneyClean
grilled meat (galbi)bossam
41% ABV375ml
Korean Makgeolli
Daedaepo 9
대대포9
Daedaepo 9 is a 9% ABV makgeolli from Jeollanam-do's Jukhyang Doga that layers creamy rice fermentation with ginkgo nut for a distinctive nutty accent. Rice provides the structural foundation, while the ginkgo introduces a savory, slightly bitter depth that differentiates it from standard sweet makgeollis. The inclusion of milk-derived ingredients adds an extra dimension of creaminess to the mouthfeel. At 600ml, the bottle sits between a single-serve and a sharing format, and the moderate 9% ABV keeps it accessible across extended meals.
CreamySweet
Korean pancakes (jeon)fried chicken
9% ABV600ml
Korean Soju
Daesup Malkeun Damyanghyang Gold
대숲 맑은 담양향 Gold
Daesup Malkeun Damyanghyang Gold is a 41% ABV rice-and-honey distilled spirit from Jeollanam-do, produced by Jukhyang Doga. The combination of rice and honey creates a distinctive aromatic profile where clean grain precision meets warm floral sweetness, while lactic acid and cultured fermentation starter maintain structural clarity at high proof. Despite the commanding strength, the spirit finishes with an elegant honey tone rather than aggressive heat, rewarding slow, considered sipping alongside grilled meats or clean sashimi.
HoneyClean
grilled meat (galbi)bossam
41% ABV375ml
Korean Traditional Drink
Cheonnyeondamju
천년담주
Cheonnyeondamju is a 15% ABV traditional brew from Jeollanam-do, crafted by Jukhyang Doga using organic Korean white rice and domestic honey alongside nuruk and yeast. The honey is the defining element — it provides a warm, floral sweetness that reads as natural and layered rather than candy-like, while the organic rice contributes a clean, grounding body that prevents the honey from becoming cloying. At 500ml, it is a versatile table bottle that settles comfortably into banchan-heavy spreads and grilled meat dinners, adding softness and warmth without stealing focus from the food.
HoneyBalanced
Korean side dishes (banchan)grilled meat
15% ABV500ml
